Author's details  
           
  Author's name :  FRANCISC V. DULF    
    University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Faculty of Food Science and Technology, Cluj-Napoca, Romania. Email: francisc_dulf@usamvcluj.ro.      
           
  Today: 28-04-2024     
      
 
   Articles with the same author  
         
 
1.  MODELING THE L(+) LACTIC ACID PRODUCTION VIA R. ORYZAE NRRL 395 FERMENTATION ON BIODIESEL CRUDE GLYCEROL.
          Authors: EVA-H. DULF, DAN C. VODNAR, FRANCISC V. DULF.

  
         
     
         
           
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